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ABOUT LINDARAXA
A SHORT BIO
MASTER RECIPE INDEX
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Wednesday, October 31, 2012
Veal Sauté With Cream, Cognac And Tarragon
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This is one of those recipes that is typical of French country cooking ... delicious but simple and easy to prepare. It is perfect for...
2 comments:
Monday, October 29, 2012
Pumpkin Queso Fundido
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This past weekend we hightailed it to Lake Toxaway, North Carolina where my son's in laws have a lake house . We couldn...
3 comments:
Tuesday, October 23, 2012
By Request...Fig And Toasted Almond Brie
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This was the most requested recipe at the ladies lunch and the easiest to prepare. INGREDIENTS: 1/2 cup brown sugar 2 t...
1 comment:
Saturday, October 20, 2012
Stuffed Eggplant With Beef And Gruyere
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I have been thinking about what to do with Sandra's gift for a few days and I finally came to the conclusion that the best way...
1 comment:
Saturday, October 13, 2012
A Fall Lunch With New Friends
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The Internet is the gift that keeps on giving and yesterday I hosted a lunch for seven of my newest and now dearest friends. Five ...
15 comments:
Sunday, October 7, 2012
New York Strip Steaks With Mushrooms in a Sherry Beef Reduction
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I don't spend too much time at the grocery store these days. Everything has gotten so expensive it is no longer the fun experience...
Tuesday, October 2, 2012
A WWII Veteran Needs Our Help!
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George and his beloved dogs I know this is a blog about food and entertaining but when I learned of this unfortunate situation I...
8 comments:
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