Lindaraxa
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Friday, October 7, 2011

Gnocchi Alla Romana

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Unlike the gnocchi which you are most familiar with and which is commonly made with potatoes Gnocchi Alla Romana is made with semolina flo...
3 comments:
Wednesday, October 5, 2011

RIP Steve Jobs- The Greatest Visionary Of Our Time

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"The only way to be truly satisfied is to do what you believe is great work. And the only way to do great work is to love what you d...
3 comments:
Saturday, October 1, 2011

Guess Who's Coming For Lunch...

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I guess Fall is the time of the year to entertain distinguished guests.  Almost a year ago, on a visit to New York City, I had the pleasur...
5 comments:
Wednesday, September 28, 2011

Mashed Potatoes My Way

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A dish doesn't have to be complicated to be heavenly.  Take mashed potatoes.  I have been making them the way my mother taught me sinc...
9 comments:
Saturday, September 24, 2011

Rustic Plum Tart

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Now that the cooler weather is upon us, it's time to get back to Sunday dinners with the family.  This is the perfect dessert. The s...
2 comments:
Sunday, September 18, 2011

Bucatini With Mushroom Ragu

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Now that Fall is almost here and the nights are somewhat cooler, it's time to change gears and concentrate on the Autumn harvest.  I a...
4 comments:
Thursday, September 15, 2011

Empanaditas de Guayaba... Baked Cuban Guava Pastries

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You could say that guava is the national fruit of Cuba.  We eat it morning, noon and night.  There is nothing like stopping at a Cuban joi...
2 comments:
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