tag:blogger.com,1999:blog-323849547147404211.post5381618980809943005..comments2023-10-11T09:03:55.209-04:00Comments on Lindaraxa: Cold Picnic Paellalindaraxahttp://www.blogger.com/profile/15721286284279902181noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-323849547147404211.post-91376305711972005762010-07-19T07:28:03.864-04:002010-07-19T07:28:03.864-04:00This is inspiring. I've been in a grilled chi...This is inspiring. I've been in a grilled chicken and beef rut and this reminds me how marvelous Paella--one of the great summer dishes--can be. I will most definitely give this a whirl. Oh, and your tomatoes look ravishing. This is the first year we haven't had several tubs of tomato-producing bushes at Darlington, and I miss being able to go out and pick them, and eat them immediately. Next year...<br />ReggieReggie Darlinghttps://www.blogger.com/profile/04044215790585354363noreply@blogger.comtag:blogger.com,1999:blog-323849547147404211.post-52892096055287177862010-07-18T12:39:16.241-04:002010-07-18T12:39:16.241-04:00The capers or olives sounds great. Must remember ...The capers or olives sounds great. Must remember for next time.lindaraxahttps://www.blogger.com/profile/15721286284279902181noreply@blogger.comtag:blogger.com,1999:blog-323849547147404211.post-32609039975374653362010-07-18T11:15:04.020-04:002010-07-18T11:15:04.020-04:00I've done this with leftover paella many times...I've done this with leftover paella many times. I take it from the refrigerator, bring it to close to room temp, add a drizzle of olive and fresh lemon juice. I always add capers and olives to the paella so it really lends itself to a salad-like interpretation.FOODaloguehttps://www.blogger.com/profile/15355740020698779655noreply@blogger.com